Posted on May 25, 2017
This week, personal trainer and influencer Max Lowery launched his first book The 2 Meal Day!
Max’s book is full of delicious, nutritious and easy-to-prepare recipes; start the day with Salmon Mini Frittatas or a Breakfast Burrito; Lunch on Thai Green Chicken Curry or Tuna Casserole or enjoy Creamy Mushroom and Parmesan Risotto or Sea Bass...
Posted on April 26, 2017
Watch sisters and co-authors Sadie Frost And Holly Davidson on ITV's This Morning on Thursday 27 April.
Posted on April 20, 2017 in Recipe
Writer, recipe developer and food stylist, Linda Tubby, launched her new book Cracked at Books for Cooks this week.
Posted on October 7, 2016
Floral stylist Willow Crossley launched her book Flourish with a fabulous party at OKA in Chelsea. Thank you to @okadirect for hosting us!
Posted on September 5, 2016
Glynn’s first book, Cracking Yolks & Pig Tales, shared behind-the-scenes stories and exciting dishes from his Michelin-starred restaurant, Purnell’s.
Now he’s back with an equally enticing and inventive selection of recipes inspired by the success of the dishes served at his Bistro.
Posted on August 3, 2016
Despite the fact that she has only six square metres of grotty urban soil and a few pots, Charlotte Mendelson has a secret life. She is an extreme gardener, an obsessive, an addict. And like all addicts, she wants to spread the joy.
Posted on July 15, 2016
The perfect ingredients are in place for Saturday Kitchen this week. The yummy Brummie Glynn Purnell is back with chef Daniel Galmiche and Gbbo's Nadiya! Tune in from BBC One Saturday from 10am.
Posted on July 8, 2016
Watch world famous singer and Cordon Bleu trained chef Kelis cooking live on Sunday Brunch and This Morning.
Kelis will be dropping into the Sunday Brunch and This Morning studios to cook from her debut cookbook My Life on a Plate.
Posted on July 1, 2016
Singer turned cookbook author Kelis will host a pop-up restaurant in Soho this July as she teams up with Le Bun for several nights.
NEW DATES ADDED - 15th / 16th / 17th July @ Leicester House
Book your spot now at www.kelisxlebun.com
Posted on June 29, 2016
‘Samarkand’ authors explore a culinary crossroads.
Travel writer Caroline Eden (left) and food writer Eleanor Ford were interviewed in The Boston Globe by Globe correspondent Michael Fleak.
- Max Lowery's Launch Of His New Book The 2 Meal Day
- Watch Sadie Frost And Holly Davidson On Itv's This Morning!
- Linda Tubby Launched Her New Book Cracked!
- Floral Stylist Willow Crossley Launches Her Book Flourish At Oka
- The Yummy Brummie Returns!
- Kyle Books Publishes Charlotte Mendelson's First Foray Into Non Fiction
- The Perfect Ingredients For Saturday Kitchen With Glynn Purnell, Daniel Galmiche And Gbbo's Nadiya
- Watch Kelis Cooking Live On Sunday Brunch And This Morning
- Kelis Partners With Le Bun On London Pop Up
- Authors Of Samarkand Interviewed In The Boston Globe